Taco Bell Brings The Heat With New Menu Items: Taco Bell is cranking up the heat with its new Caliente Cantina Chicken Menu, available now for Rewards Members and launching nationwide tomorrow. This fiery lineup puts a spicy twist on slow-roasted chicken, which will be the centerpiece of the new Caliente Cantina Chicken Crispy Taco, Soft Taco, Burrito, Quesadilla, and Bowl, all drenched in the bold new Caliente Sauce. And if that’s not enough heat, get ready — Caliente Cantina Chicken Nacho Fries are hitting menus too! And just like past Nacho Fries variations, they’ll only be available for a limited time, so get them while you can!
Starbucks Is Dropping 13 Drinks From Menus: Starbucks is doing some spring cleaning and saying goodbye to 13 drinks on March 4th, trimming its menu to focus on fan favorites. Among the casualties are nine frappuccinos, the Honey Almondmilk Flat White, Royal English Breakfast Latte, Iced Matcha Lemonade, and White Hot Chocolate. The coffee giant says this will speed up service, boost quality, and make room for new drinks — like the upcoming Iced Cherry Chai. And heads up, this is just the beginning — more menu shake-ups are coming later this year!
McDonald’s Celebrates The Egg McMuffin Turning 50: The Egg McMuffin is turning the big five-O and to celebrate McDonald's is throwing a birthday bash! Created in 1975 by franchisee Herb Peterson as a grab-and-go take on Eggs Benedict, this breakfast icon is getting the golden treatment all March long. The party kicks off on March 2nd with Egg McMuffin Day, where fans can snag an Egg McMuffin or Sausage McMuffin with Egg for just a buck through the McDonald's app. Cheers to five decades of delicious, melty, toasty breakfast greatness!
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